Dehydrator
Uses low, even heat to eliminate moisture from eligible Foods and render them shelf-stable.
Dehydrated meals must be processed at the Rehydrator before they can be eaten.
Some of the eliminated liquid inevitably ends up on the floor.
Recipes
Made at
- Fabrication time
- 250 s
Ingredients
Stuffed Berry1.36364 kgPacked into the product.
Plastic12 kgProduces
Dried Stuffed Berry× 6
Water6 kgUses the fabricator’s output temperature.
Automation & transport
Signal controls
Green permits operation; red prevents it. Other operating requirements still apply.
Unconnected state:Green
Transport & storage
Gas
- Nominal packet mass
- 1kg
- Transport limit
- 1kg/s
- Phase-damage mass
- > 0.1 kg
Freezing or boiling damages the pipe only above this packet mass.
Construction
- Build time
- 30 s
- Melting point
- 1,326.9 ºC
Construction materials
Refined Metal
200 kg- Specific heat
- 0.91 (DTU/g)/ºC
- Thermal conductivity
- 205 (DTU/(m·s))/ºC
- Heating transition
- 660.3 ºC
Gasket
× 2Plastic Gasket
Connections
Inputs & outputs
Rates while running
Consumes
Natural Gas20 g/sProduces
Carbon Dioxide5 g/sStats
- Self heat
- 4 kDTU/s
